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【考点突破】阅读理解饮食习俗专项练一中考英语102025备考(含答案)Whats yourcup of teaWhat is the most popular drinkin the world afterwater Theanswer istea.It is not onlygood forourhealth,but alsoa keypart ofmany cultures.What doestea meanto you;函』i4»-------------—.1Feng Tao16Feb2023In Chengdu,we have as manyteahouses asleaves ina cup of tea!Grandpa usedto takeme to theteahouse.He andhis friendsdrank tea and sharedtheir news.Now Tstudy abroad.Most ofmyclassmates prefercoffee,but Iwill alwayschoose greentea.Its more than adrink forme.A cup of warmteaalways makesme feellike Imback home.痴痴Emma Jones16Feb2023Its nosecret thatBrits love afternoon tea.But actually,we drink tea allday.My husbandcandrink eightcups a day!When mykids wereyoung,I alwaysmade tea for themafter school.Now theyreadults,but theycome backevery weekend.We chatand relaxin theyard withblack teaand biscuits.Ifsour way of connecting.
1.What is the mostpopular drinkin the world afterwaterA.Coffee.B.Tea.C.Milk.
2.Who doesEmma Jonesusually drinktea withA.Friends.B.Family.C.Classmates.
3.Which of the followingis trueA.Strong tea is goodfor ourhealth.B.All British people drinkafternoon tea.A.A wayof working.B.A wayof thinking.C.A wayof learning.D.A wayof connecting.
40.What dothe twostories havein commonA.They are about theculture of tea inancient times.B.They areabout thehistory of tea inwestern countries.C.They areabout theimportance of tea inpeoples lives.D.They areabout thedevelopment ofdifferent kinds oftea.Lunches around the worldSimonis fromEngland.He takes a lunch box to school every day.In his lunch box,there areusuallytwo sandwiches,some fruit and apiece ofchocolate.Today,Simon atehis lunch with hisfriendBruce on the playground.Simon hadsome cheese sandwiches,an orangeand someapple juice.But hewas not happybecause hedidnt have any chocolate.Juliette isfrom France.She likesto have a hotlunch in the school dining hallwith her friends.(甜点),They usually have soup,some meator fishwith vegetables and asalad.For dessertthey havesome ice-cream orfruit cakes.Juliette hadlunch withherfriendAimee today.They hadtomato soup,chicken withcarrots,an applesalad andsomeice-cream.Kazuyo isfrom Japan.She oftentakesalunchboxtoschool.In it,there isusually some rice,vegetablesand fish ormeat.She thinksits healthyand fun.Japanese parentsmake therice into differentshapes:popular cartooncharacters,animals,flowers andbuildings!The childrenhave funeating them.As usual,Kazuyo hadlunch in the classroomtoday.She hadsomericeandfish.Her ricewas in the shapeofa panda.It wasreally cute!
41.Simon hadthe followingthings forlunch todayEXCEPT.A.an orangeB.chocolate C.apple juiceD.cheesesandwiches
42.Where doesJuliette like to have lunchwithher friendsA.At homeB.On theplaygroundC.In theclassroom D.In theschooldininghall
43.What doesKazuyo thinkof herlunchA.Popular andtraditional B.Hot andsweet C.Healthy andfunD.Delicious andcute
44.What can we knowfrom the passageA.Simon madehislunchhimself todayB.Juliette nevereats tomatosoupC.Kazuyos parentsmake lunchfbr herD.both Julietteand Kazuyolike ice-cream(饮品)Some peoplesay thattea isthe nationalbeverage of China.Most Chinese people drinkitalmost everyday.In theUnited States,people alsodrinktea.Sweet tea is popularin southern stateslike Georgiaand Alabama.It ismade withblack tea,sugar andice.Many years ago,only rich peopledrank it.Black teaand sugarcost alot ofmoney.But now,anyone candrink it.In theUK,people like to putmilk in their tea.This givesita very nicetaste.They usuallydrink itin the afternoonand thisis calledteatime”.They liketo eatbiscuits whilethey drinktheir tea.During(放松).tea time,people takea breakfrom workand relax(包含)
45.Which of the followingsis NOTincluded inAmerican sweet teaA.Black tea.B.Ice.C.Sugar.D.Milk.
46.Why couldonly richpeople drinksweetteamany yearsagoA.Because onlyrichpeoplelived insouthernstates.B・Because teaand sugarwere veryexpensive then.C.Because the tea hadto comefrom faraway.D.Because richpeople likedsugar.
47.In theUK,“tea timeis.A.when people havelunchB.usually in the earlymorningC.a periodof time for relaxingD.a timewhen peoplecan eatbiscuits
48.What isthe passagemainly aboutA.How teabecame thenational drinkofChina.B.How Americantea isdifferent fromChinese tea.C.How peoplein othercountries drinktea.D.How healthydrinking teaeverydaycan be.
①What wouldpeople liketo eaton their birthdays Theanswers wouldbe differentindifferent countries.
②In manycountries,people havebirthday cakeswith candles.The numberof candlesis thepersonsage.The birthday person mustmake awish andblow outthe candles.If heor sheblows outall(口气),the candlesin onego——the wishwill cometrue.In theUK,people sometimesput acandyin abirthday cake.The childwith thecandy islucky.()3In China,it isgetting popularto havecake onones birthday.But manypeople stilleat very(切断)long noodleson theirbirthdays.They nevercut upthe noodlesbecause thelong noodles area(象征)symbol oflong life.In someplaces,Chinese peoplealso eat eggs on theirbirthdays.The eggsarea symbolof good luck.
④All of these birthday foods maybe different,but the ideas arethe same.They bringgoodluck to the birthdayperson.
49.Why dopeople nevercut upbirthday noodles in ChinaA.Because thenoodlesarevery delicious.B.Because noodlescan bringa happylife.C.Because thelong noodlesmean longlife.D.Because thelong noodlesmean goodluck.
50.What dowe probablyknow according tothe passageA.The birthdayfoods bringgoodlucktothe birthdayperson.B.People shouldeateggsontheirbirthdays.C.All thebirthdayfoodsin Chinaare different.D.The ideasof allthebirthdayfoods aredifferent.A.Good Luckon BirthdayB.Birthday Cakesfor Birthday
51.What canbe the best title for the passageC.A BirthdayPersons WishD.Birthday FoodsAround theWorld
52.Whats thestructure ofthepassage.D(辣椒炒肉)Chili stir-fried porkis one of Hunan Provinces best-known andmostcommonly seenfoods.The dishhas madeChef Feione ofthe mostpopular restaurants in China.(份食物)Chef Feisold morethan5million servings——of chilistir-fried porklast year.Itstotal saleswere morethan138million dollars.Chef Feistarted in2003in Hengyang,Hunan Province.So far,it has opened morethan100restaurantsin Beijing,Shanghai,Guangzhou andShenzhen ofGuangdong Province,Suzhou ofJiangsu(招牌菜)一一Province andHunanProvince.Its signaturedish chilistir-fried porkhas becomepopularnot onlywith theHunan peoplebut alsowith peoplefrom all over thecountry.In2018,the firstChef Feirestaurant outsideHunan wasopened inShenzhen.As the restaurantsbecame popular,they expandedto Shanghaiin2021,Beijing in2022and Guangzhoulast year.The waitingtime fortherestaurantinBeijingsometimes ismorethantwo hours.When thebrand(品牌)opened itsfirst restaurantin Guangzhoulast year,the linescontinued from10a.m.to10p.m.,according toLu Wenwei,public relationsmanager atChef Fei.Lu saysChef Feiis so popular becauseeach dishis freshlycooked.No pre-cooked foodis(辛辣的)allowed.Also,more youngpeople havefallen inlove withspicy food,which has becomepopular nationwide.
53.What canwe knowabout Chef Fei fromParagraphs2and3A.Chef Feiistheinventor ofChili stir-fried pork.B.Chef Feihasopeneda restaurantin HenanProvince.C.Chili stir-fried porkis ChefFeis signaturedish.
54.What doesthe underlinedword expanded“mean in Paragraph4扩张转移影响A.B.C.
55.Why isChefFeisopopularaccording toLu WenweiA.Because ofits cheapdishes.B.Because ofits freshdishes.C.Because ofits goodservice.
56.In whichpart ofa magazinecanweprobably readthis passageA.Culture.B.Science.C.Sports.Since teaspread fromChina worldwide,it hasbecome one ofthe mostpopular drinks in the world.Different countrieshave theirown teacultures,like afternoon tea in England.The traditionof afternoon tea is averyspecial part of Englishculture.The customof drinking teabecame popularinEnglandduring the1660s.It wasnot untilthe mid-19th centurythat the idea ofafternoon tea“first appeared.Afternoon teais servedin themid-afternoon,between lunchand alate dinner.The ideacame(公爵夫人)from Anna,the seventhDuchess ofBedford,in
1840.At the time,many familieswould eatalate dinnerat about8pm,which wasoneofonly two main mealseach day,and theother wasamid-morning meal.With a long timebetween breakfastand dinner,Anna wouldbecome hungryaround4oclock inthe afternoon.So sheasked sometea,bread,butter and cakes tobe broughtto herroom during the lateafternoon.This becamea habitof hersand shebegan invitingfriends tojoin her.Later,Anna continuedit,sending cardsto herfriends askingthem tojoin herfor teaand awalkingin thefields”.(注意至)Others soonpicked upon Utheidea.By the1880s,afternoon teabecame anevent formanyladies.They wouldbe dressedbeautifully tobe servedin thesitting roombetween fourand fiveoclock,talking aboutthe latestnews,their dailylife andfashion.Todays afternoonteaissimpler thantraditional afternoontea.It isjust abiscuit orsmall cakeanda cupoftea.However,there isone thingthat hasnever changed—the meaningof afternoontea.
57.When didtheideaof afternoontea“first appearin EnglandA.In the1660s.B.In the1880s.C.In themid-19th century.D.In the20th century.
58.In Paragraph3,what doesthe“twomainmeals^^probably refer toA.A lunchand alate dinner.B.A breakfastand alunch.C.A breakfastand amid-afternoonmeal.D.A mid-morning mealand alate dinner.
59.Why didAnna askfor teaand cakesin theafternoon atfirstA.Because sheloved drinkingtea.B.Because shefelt hungry.C.Because sheneeded totreat friends.D.Because shewanted totalk aboutfashion.(推断)
60.What canwe inferfrom the passageA.Afternoon tea has spreadallovertheworld.B,People usedto drinktea moreoften thannow.C.The meaningof afternoonteahasnever changed.D.Afternoon teagives peoplea chanceto communicate.A,The Advantagesof DrinkingTea B.The Developmentof Afternoon Tea
61.What isthe best title ofthepassageC.The Historyof TeaD.Different TeaCultures in the WorldBritish people arebig teadrinkers.It is a tradition in Britainto drinkteaformany reasons.Peopleenjoy itat breakfast,during visitswith friends,and ontea breaksat work.People even“have acuppa“when theytalk abouttheir personalproblems.But thebiggest reason for drinkingteaisto relax.Recently,a researchfrom theTea Groupshows thatmore peoplewould liketo choosefruit andotherteas overtraditional Englishbreakfast tea.Researchers dida surveyof morethan2,000tea lovers.Over50%of peoplesaid their favorite teawasnotthe traditionalone.Over20%of peoplechose greentea as theirfavorite tea.Just over20%said Englishbreakfast teawas theirfirst choice.(下降)Sales oftraditional teain theUK aredeclining duringthese years.Three yearsago,a(更喜欢的)survey foundthat Englishbreakfast teawas thepreferred choicefor54%of Britishpeople.But thenew researchshows adeclining interestin thistraditional tea.(习惯)The researchersalso foundother interestingfacts abouttea-drinking habitsin theUK.The Britishseem tolove milkyand sugarytea.Around85%of peoplewho drinkEnglishbreakfast teawould liketo putmilk in it.About45%of peoplesweeten theirtea withsugar,andinterestingly,those with a sweettooth putas muchas threeteaspoons ofsugar in their cup.
62.Whafs the most commonreasonforBritishpeopleto drinkteaA.To relaxthemselves.B.To sharewith friends.C.To solvetheir problems.
63.What canwelearn from the researchin Paragraph2A.Fewer peoplewould liketo drinkfruit tea.B.Over halfof peoplechose traditionalteaastheirfavorite.C-More than20%of peopleloved greentea best.(标题)
64.Which isthebesttitleforthepassageA.Where DoBritish PeopleDrink TeaB.Do YouWant toJoin anEnglish TeaPartyC.Traditional EnglishTea BecomingLess Popular《【考点突破】阅读理解饮食习俗专项练一中考英语备考(含答案)》参考答案102025题号12345678910答案B B C C B C CBB c题号11121314151617181920C C A CB C D BB C答案题号21222324252627282930答案A AB AA C D BC D题号31323334353637383940答案D BB A C DACD C4142434546484950题号4447B D CDBC C A答案CC51525354555657585960题号DCCAB ACDB D答案61626364题号B ACC答案
1.B
2.B
3.C
4.C
5.B
6.C
7.C
8.B
9.B
10.c
11.C
12.C
13.A
14.C
15.B
16.C
17.D
18.B
19.B
20.C
21.A
22.A
23.B
24.A
25.A
26.C
27.D
28.B
29.C
30.D
31.D
32.B
33.B
34.A
35.C
36.D
37.A
38.C
39.D
40.C
41.B
42.D
43.C
44.C
45.D
46.B
47.C
48.C
49.C
50.A
51.D
52.C
53.C
54.A
55.B
56.A
57.C
58.D
59.B
60.D
61.B
62.A
63.C
64.CC.Tea isconnected withcultures.
4.Why isdrinkingteapopular withpeople bothin Chinaand BritainA.Because it is away toconnect withnature andhave fun.B.Because it isa time tostay awayfromthebusy workand life.C.Because itisatime to enjoy themselveswith familiesand friends.Chinese culturecovers quitedifferent kinds of things.Its veryold andhas deepmeaning Foodcultureplays an important partinit.Different placesin Chinahave theirown specialfoods.Chongqing isagreat cityin Chinaand ithas avery famousfood——Chongqing Hot Pot.Chongqing Hot Pot appearedin Chongqingalongtime ago.And itdates backin thelate Qing(码头)(纤夫)Dynasty.At thattime,some workerslike dockworkers and boat trackerscooked manykinds of thingstogether ina pot.They didthis becauseit wasthe easiestand fastestway toget the foodready andthe weatherin winterof Chongqingwas wetand cold.And thisslowly becamethe startof hotpot.The hotpot isreally special.Tt hasa spicyand numbing(麻的)taste.The bottomofthe pot is(花椒)(牛油)made byboiling thingslike peppers,Chinese pricklyash and beef tallow.Peppers makeitspicy,Chinese pricklyash makesit numbingandbeeftallow makesthe tastenice andthick.There aresomany thingsyou canput in the hotpot,like tripe,duck intestine,aorta,beef andvegetables.People sitaround the hot,steaming potand putthese thingsinto theboiling potto cook.For example,people(牛肚)usually cookthe tripeby movingit upand downin thepot aboutseven toeight times.Then it(甲鸟肠)(蜷缩)becomes reallycrispy andyummy.The duck intestine willcurl upafter cookingfora fewseconds and it tastesreally freshand crispy,too.Chongqing hotpot isamazing.Not onlydoes itshow thecitys passion,but alsoit expressestheChinese foodculture ina hotway.Taste itand letthe deliciousnessof funbegin!
5.What doesthe underlinedword itin Paragraph2refertoA.Chinese culture.B.Chongqing HotPot.C.Food culture.D.Dock workers.
6.What madethe tasteof ChongqingHotPotnumbingA.Peppers.B.Beef tallow.C.Chinese pricklyash.D.Vegetables.
7.Which ofthe followingis TRUEaccordingtothepassageA.Dock workersandboattrackers putmany thingsintodifferentpots to cook.B.People usuallystand aroundthepotand putthe thingsinto theboiling pot.C.Cooking theduckintestinedoesnt takemuch time.
8.Whats thebesttitlefbr thispassageA,The TastyChongqing B.HotPot:A SpecialChinese FoodC.Foods inChongqing D.Chinese Cultureand HotPotD.Its necessarytocookthe tripeinto thepot forquite afew minutes.(餐)Most English people havefour meals a day.They arebreakfast,lunch,afternoonteaanddinner.People usuallyhave breakfastin the morning.Englishpeoplewould like some eggs and bread.They drinkmilk forbreakfast.They wouldlike somesandwiches andhamburgers forlunch.They havesometeaandcake in theafternoon.They wouldlike somesoup,beef andvegetables fordinner.Afterthat theyeat someother thingssuch asbananas,apples andoranges.What funitis!根据短文内容选择正确答案
9.Most Englishpeoplehavemeals aday.A.3B.4C.
5.
10.People oftendrink forbreakfast.A.juice B.tea C.milk
11.They wouldlike someintheafternoon.A.sandwiches andhamburgers B.eggsand bread C.teaand cakes
12.People wouldlike somebeef for.A.breakfast B.lunch C.dinner
13..After dinner,people eatsome.A.fruit B.vegetablesC.sandwichesAmericans usuallyeat threemeals aday.Breakfast usuallycomes beforeeight oclock in themorning.They usuallyhave eggs,some meat,bread,fruit juiceand coffee.Lunch isbetween twelveandone oclock.It islike alight mealand working people musttake lunchwith themor getit nearthe(工作土也点).workplace Thestudents atschool takesandwiches,fruit,and cookieswith themto eatatschool.Dinner isthe mostimportant meal,between sixand eightintheevening.People cookitcarefully.They mayhave meator chicken,potatoes orrice,vegetables orfruit.The drinkis coffee,tea or(甜食).milk.Then comesthe dessertInChina,people usuallyhave threemealsaday,too.They arebreakfast,lunch,and dinner.Breakfast isusually simple.Many people liketohave abowl ofporridge,some Mantouor deep-fried(油条),(能量)dough sticksand a cupofDoujiang.It givespeople energyto starta newday.Lunchis animportant meal.People ofteneat riceor noodles.There aremany kinds of dishes,such asfriedchicken,fish,and allkinds ofvegetables.People canchoose what they liketo eat.Dinner isusually a青淡)family meal.The familysits togetherand enjoysthe food.The foodis oftenlighter Cthan lunch.There maybe soup,some vegetables,and alittle meat.Three mealsadayare deliciousand fullof variety(不同种类).(相信)Chinese peoplehardly eat sweet food intheevening becausethey believeit isbadfor health.
14.When doAmericans usuallyhave breakfastA.Before sevenoclock inthe morning.B・Between twelveand oneoclock.C.Before eightoclockinthemorning.D.Between sixand eightintheevening.
15..What doAmericans usuallyhave forbreakfastA.Eggs,some meat,bread,fruit juiceand cookies.B.Eggs,some meat,bread,fruit juiceand coffee.C.Eggs,some meat,bread,fish and coffee.D.Eggs,some meat,deep-fried doughsticks,fruit juiceandcoffee.
16.What isthemostimportant meal in AmericaA.Breakfast.B.Lunch.C.Dinner.D.Dessert.
17.What doChinese people usuallyhavefor lunchA.Fruit juice,rice,and allkindsofvegetables.B.Fried chicken,Doujiang,and allkindsofvegetables.C.Dessert,fish,and noodles.D.Fried chicken,fish,and allkindsofvegetables.A.American peoplecook breakfastcarefully.B.There aremany kindsof dishesin Chineselunch.C.Chinesepeoplealso eat sweet foodintheevening.D.Lunch isanimportantmealinAmerica.The worldhasbecomecloser now.A personcan flyfrom NewYork atlunch timeand arriveinLondon intimefordinner.People liketo enjoylocal food when theyare in different countries.Thefollowing tipswill helpyou avoidmaking mistakeswhile havinga mealaroundtheworld.France♦Keep yourhands abovethe table.Do notrest themon yourlap.(吸收酱汁).♦It isOK touse breadto soakup sauce♦If youhaven91finished eating,cross yourknife andfork on your platewith thefbrk overtheknife.♦Finish everythingonyourplate.Leave yourwine glassnearly fullif you do notwant more.(直接地)Japan*Drink directlyfrom asoup bowlbecause spoonsare uncommon.♦Do notcross yourchopsticks orstick theminto abowl ofrice.♦Make aloud poisewhile eatingto showthat youlike thefood.♦Do notpass foodwith chopsticks,which takesplace atfunerals(葬礼)only.Italy♦Always followthe leadofthehost.(祝酒)♦An honoredguest shouldmake atoast laterinthe meal.♦The hostisthefirst tosit,eat,give atoast andget upat theend ofthemeal.♦Its impolite to putmore cheeseon topof yourpizza,and dontadd it to seafood.A.Eating upyour food.B.Putting yourhands onthe lap.C.Soaking upsauce withbread.D.Crossing yourknife andfork.
20.What canyoudowhile diningin JapanA.Have soupwith aspoon.B・Cross yourchopsticks.C.Make anoise whileeating.D.Pass foodwith chopsticksat table.
19.Which ofthe followingis impolitein France
21.In Italy,who usuallyeats firstA.The hostB,The oldestguest C.An honoredguest D.The youngestguest
22.Which kindof foodshould beavoided toput cheeseoninItalyD.
23.What isthe purposeof thispassageA.To sharetips onflying aroundtheworld.B.To teachtable mannersindifferentcountries.C.To helpfind deliciousfoodinsome countries.D.To showhow toavoid mistakeswhile cookingfood.
①We oftensay,“When inRome,do asthe Romansdo.So whenyou eatWestern food,do asWesternersdo.Here aresome thingsthat you may needto knowabout eating together inthe West.
②During themeal,youmaybe invitedto serveyourself bysomeone whosays,Help yourself.Or you will beserved bysomeone whoasks,Would youlikesome...”You cantake itand say,“Thankyou.If youare givensomething youdo notlike,you canjust say,for example,Im sorry.I donteatmeat”,or“I donteat fish”.Dont worry.No onewill becross.If youare offeredmore foodbut cannoteatany more,just say,No,thanks.It was delicious,but Ivehad enough.”
③Remember thatitispoliteto say thatyou enjoyevery dishwhen itis served,and thatyouhave enjoyedthefoodattheend ofa meal.
④It issometimes difficultto knowwhen themeal isover.If youare invitedto dinnerbyWestern friends,youwillbe expectedtosayand talkaroundthedinner tablelong after the last dish isserved,anditis notpolite ifyou leaveas soon as you finish eating.
⑤The ruleis:Watch theother people.Do asthey do.
24.What doesthe underlinedword cross“probably meanin Paragraph2A.Angry.B.Serious.C.Shy.D.Satisfied.
25.Which ofthe followingbehaviors ispolite whileeatingtogetherintheWestA.Saying youhave enjoyedevery dish.B.Leaving assoonasyoufinisheating.C.Keeping silentafterthelastdishcomes.D.Watching theother people eat allthetime.
26.Who maythe textbe writtenforA.Romans.B.Westerners.C.Chinese.D.Americans.
27.How isthe textorganized
①二Paragraph12=Paragraph2,...Start of Winter isoneofthe24solar termsin China.It isthe beginningof winter.Chinese peopleusuallyhave abig mealon thatday.In the north,people usuallylove eatingdumplings verymuch.In thesouth,people eatchicken,duck andfish.It issaid thateating wellcan helppeople keepwarm oncolddays.During theold days,the Startof Winterwas alsoatimefor peopleto keep vegetables.At thattime,there werenot manyfresh vegetablesto eatduringthe winter inthenorth.There werealso nosupermarketslike today.People hadno placeto buyfresh vegetables in winter,so theyput lotsofvegetables inthe cellar.It wasunder theirhouse andpeople usedittokeepvegetablesfresh.They also酱.made tomatoesinto tomatosauce Itwasdeliciousif peopleput somesalt intoit,and theycan eatittogether withnoodlesinwinter.
28.What doesthe solarterm Startof WintermeanA.The newyear is not faraway.B.Winter beginsfrom thisday on.C.There areno leavesonthetrees.D.We shouldeat alot andhaveaparty.
29.In NorthChina,what isthe traditionalfood forthe Startof WinterA.Fish.B.Chicken.C.Dumplings.D.Hamburgers.
30.What doesthe underlinedword“cellar“inParagraphTwo probablymeanA.Big fridge.B.New bottle.C.Amazing box.D.Underground room.
31.Whafs thetext mainlyaboutA.Why Chinesepeople eatwell inwinter.B,How Chinesepeople keptvegetablesinthe past.C.Who Chinesepeople usedto eatwith duringthewinter.D.What Chinesepeopleusuallydo duringthe StartofWinter.()AfternoonTeaThe traditional4oclock tea(不常)This isa smallmeal,not adrink.Now manypeople seldomhave afternoontea becausethey have togo outto work.But youcan stillhave afternoontea atthetearooms aroundBritain.Afternoon teabecame popularabout150yearsago.At thattime,rich ladiesinvited theirfriends totheirhouses toenjoy tea.They alsogave theirvisitors sandwichesandcakes.Soon everyonewasenjoying afternoontea.()High TeaThe traditional6oclock teaTheBritish workingpeople didnthave afternoontea.They seldomhaveameal atnoon,but theywouldliketohaveameal afterwork,between fiveand sevenoclock.This mealis called“High Tea.(咸味的食品)People alwayseatsweetfood suchas cakesandbread,with nicesavories such(被替代)as coldmeat andeggs.This mealis nowoften replacedwithadinner becausepeopleeattheirmain mealintheevenings.
32.What isafternoon teaA.A drink.B.A smallmeal.C.A bigmeal.D.A dinner.
33.Why dopeople seldomhave afternoontea nowA.Because itis notpopular anymore.B.Because theyhave towork.C.Because theydont likeit.D.Because thereisnogood placetoenjoyit.(提至)
34.Which ofthe followingisnotmentioned Uintheafternoontea(酒).A.Wine B.Cake.C.Tea.D.Sandwiches.
35.What timedo Britishworkingpeopletraditionally havehigh teaA.At about4:00pm.B.At about9:00pm.C.At about6:00pm.D.At about10:00pm.
36.From thepassage,we canlearn thatA.afternoonteais alwaysat6:00pm.B,people onlyeatsweetfoodwhentheyhavehigh tea.C.peoplelikehaving afternoontea athome.D.the twokindsoftea areboth traditionsof Britain.What isthemostpopulardrinkintheworld afterwater Theanswer istea.It isnot onlygood forourhealth,but alsoa keypartofmany cultures.What doestea meanto youFengTao16Feb2023In Chengdu,we haveas manyteahouses asleaves inacupoftea!Grandpa usedto takeme totheteahouse.He andhis friendsdrank teaand sharedtheir news.Now Istudy abroad.Most ofmyclassmates prefercoffee,but Iwill alwayschoose greentea.Its morethan adrink fbrme.A cupof warmteaalways makesme feellike Tmback home.Emma Jones16Feb2023Its nosecret thatBritishpeopleloveafternoontea.But actually,we drinktea allday.My husbandcandrink eightcups aday!When mykids wereyoung,I alwaysmade teafor themafter school.Nowthey,re adults,but theycome backevery weekend.We chatand relaxintheyard withblack teaandbiscuits.Ifs ourwayofconnecting.
37.What kindofteadoes FengTao drinkA.Green tea.B.Black tea.C.Yellow tea.D.White tea.
38.Drinking acupofwarm teamakes FengTao thinkof his.A.friends B.future C.family D.classmates
39.What doestea meanto Emma。
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